Mandarin Coriander Layering Trio

Originally from China, mandarin orange is now cultivated across the Mediterranean. Extracted from the peel, its essential oil imparts a fresh, sweet aroma, making it an ideal top note.

A robust herbal spark common to Mexican and South East Asian cuisines, coriander offers both fragrant fresh green leaves and aromatic dried seeds. Coriander oil has a distinctively spicy, open and sweet scent.

Taken straight from the peel, this uplifting essential oil awakens the senses like a ray of noonday sun. Its aroma is sweet, refreshing and a touch tart. Because of its fleeting character, it often acts as a top note in fragrance.

A perennial herb planted by gardeners for its fresh citrus scent, lemon balm is known for having calming, mildly antibacterial properties. Compared with lemon essence, its fragrance is lighter, headier and more “fatty.” Honeybees love it!

Ivy is a creeping or climbing evergreen that produces berries beloved by birds and flying insects. Celebrated for its rapid growth, ivy famously covers many campus buildings. Its aroma is fresh and green.